“ Really good food! The meat quality was spectacular and the service is on point. The only downside is that the portions aren't that great to be honest, why am I paying $21 for a small plate of meat? Would definitely come back!! ”

“ Came here for Valentine's Day yesterday!! $115/couple including taxes and tip, unlimited buffet style. Before 5pm it's $38/person. It was semi crowded but a pretty good vibe. My partner and I did the buffet style with dual soup base. The service was really fast. And you get to make your own sauces. We ordered the food on the iPad and everything came within 5 mins. So if you're hungry, they got you! Pro tips: - Do their e-gift card online (becomes available the day after you order it), it will save you a couple of bucks. Though they don't do this all the time. - Don't order too much at once. You can always order more after you finish your plate. - Also make a reservation in case it gets busy! - No need to order lettuce because every plate comes with a leaf of lettuce, haha! - Sodas are free but some sodas and alcohol will cost a little more. The overall experience was pretty good! I would come here again. ”

“ Food was great. There was construction going on next door but that did not stop the great ambiance. The waiter was great and friendly. ”

“ Great location, bright and colorful decor. The price was reasonable, not expensive by New York standards. I was glad that the hot pot wasn't a buffet style, but we ended up ordered too much and still felt like having a buffet. Lots of condiments to go with the hot pot. Jello and dates sweet soup were provided at the condiment bar for a small fee. We were happy with the hot pot and the service. ”

“ Very hip hot pot place. It has an iPad to order in Chinese or English and also a self service sauce and sides bar. We got the $99.99 set for 4 and a bunch of sides. Although it isn't all you can eat, you can still get fill from the pickled cabbage or oranges. For extra sides, we got fried chicken feet, chicken, and shrimp paste. I always seem to forget not to put vegetable into the mala side and end up dying at the end. If you're sitting in the middle section, there's no backs to your chairs, so your jackets go to a coat hanger in the front. Probably my only gripe is that for a set of four, you only get one bowl of rice to share. Maybe this is just healthier. ”

“ Excellent hotpot place to go to in Manhattan. I bring all my friends here! You order on tablets (what soup broth you want and what hotpot ingredients you want) and they have a really great selection of food items. It's definitely a little overpriced, but it's Manhattan and honestly, I've seen worse hotpot prices at other restaurants. Once you walk in, the ambiance is very modern and fun, with neon signs up on the ceiling and colorful decorations. Service is alright, the food comes out very quickly and the waiters are pretty attentive to cleaning up any dirty dishes you have. If you're craving hotpot in these winter months, this is a great spot to check out! (side note: one of my FAVORITE parts about this place is that it's connected to a yogurt drink store called Yomi and you can order their yogurt drinks at your table. Definitely try the original yogurt with purple rice, it's so good and pairs perfectly with hotpot) ”

“ I was in NY for a work layover and I've been craving some good hot pot. When you first step into the restaurant, the first thing you'll notice is all the neon signs and decor. It definitely makes you feel like you're in another part of the world. It didn't take long for me to get seated for ONE person. The service was great and all the servers were attentive. They were clearing plates and making sure if I wanted anymore broth. I had dual flavor pot with spicy beef base and pig bone base. They were both flavorful and added a kick to any vegetable or meat added to the broth. I loved that they also had a signature sauce for you to pick up from the sauce bar if you were overwhelmed with the sauce bar area. As for the meats and veggies, they were high quality and some of the cuts just melted in your mouth. I would recommend the wagu beef but I know it can hurt the pockets. It's definitely worth it if you want to splurge. As for the pricing, I walked into it knowing I would spend a lot of money since it's not AYCE. You're paying for the broth plus all the additional items you want. I don't think I've ever spent $100+ on solo hot pot before but definitely it was worth every penny. ”

“ I don't usually opt for hotpot in Manhattan -- I'm a Flushing girl through and through -- but my cousin really wanted to go here, and there's a first time for everything. The interior is so modern and kind of upscale. It give the vibes of fun night with friends. You order everything you want on a tablet and then the servers bring the food out for you, and you can keep ordering as you eat. Everything was good; we were partial to the fish tofu and fish balls. We tried two different beefs and thought they tasted the same, so just go for the cheaper one. The mala soup was too spicy for us, but we are a little weak when it comes to the spice department so for all I know it's our problem. The highlight here was their STRAWBERRY JELLY MILK. They have it as an option for scooping at the sauce bar, and that milk is just so fire for no reason. It genuinely saved us when our mouths were on fire from the mala soup. DELICIOUS strawberry milk, guys. I think at the end of the day hotpot is just expensive for no reason in Manhattan, and that's why I don't know if you'd find me here again. It's a really great atmosphere though, and if you're craving hotpot night with friends, this is a great option. ”

“ Solid hotpot spot! We came for dinner with a large group without making a reservation, and they were able to seat us right away. The items here feel pretty high quality, and the soups are also delicious at flavoring all the ingredients. We got quite a wide spread of items from meats to vegetables to tofu, since we were a group of 8. I think my favorite pieces were the fried tofu skin rolls, fish fillets, and quail eggs. The fish fillets are so perfectly tender and flavorful and I would highly recommend trying them! On the other hand, I wasn't the biggest fan of the brisket since it was super thin and disintegrated really easily. Broth wise, we chose the pork bone and spicy, both of which were fantastic. Pro tipL putting the fish in the spicy broth results in something similar to shuai ju yu, a popular dish. For the amount of food we got the price was average for New York - not too outrageous but decently up there. I'd recommend it if you wanted hotpot! ”